baked goods

Chewy Chocolate Espresso Cookies

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Rich notes of espresso pair perfectly with chocolate in this thin, chewy-edged cookie that blends sophistication with pure indulgence. Best enjoyed with a glass of milk (or coffee)!

Every once in a while, a recipe comes along that is so mind-blowingly scrumdiddlyumptious, it’s worth dragging yourself out of the Blogging Bogs of Banishment to post about it. This, my friends, is one of those awesome recipes.

Though I’ve never been a fan of coffee (the drink), I grew up in a household where coffee (the flavor) was the stuff of dessert legend. My grandma in particular was the Matriarch of … Read more

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Copycat Cranberry Bliss Bars

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Starbucks, step aside! These homemade copycat Cranberry Bliss Bars are even better than the original and so satisfying to make at home. Orange extract adds a bright surprise to these holiday classics, while a perfect balance of white chocolate & cranberries makes this one of my most-requested bars all year round. Recipe lightly adapted from Belle of the Kitchen.

My pet bird smells like wet socks.

As I sit here trying to describe the bright, citrus tones and velvety rich white chocolate notes that make these Copycat Cranberry Bliss Bars so damn wonderful, all I can focus on is the … Read more

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Dark Chocolate Thin Mints

Posted on by wallflourgirl

A dark, delightful twist on traditional Thin Mints cookies! These elegant, homemade Dark Chocolate thin mints make a stunning addition to cookie party trays and are definitely worth the extra effort. (Original recipe from Baked by an Introvert.)

What’s shaped like a hockey puck, darker than an episode of Squid Game, and more delicious than the sweet taste of victory when you finally run longer than your panting, sweating arch-nemesis does at the gym (who, unbeknownst to them, has been competing with you in a silent, slightly petty treadmill race for the past six months)?

Guys, welcome to … Read more

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Ganache-filled Dark Chocolate Chip Cookies

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These glorious Ganache-filled Dark Chocolate Chunk Cookies are a Wallflour favorite! Rich dark chocolate ganache centers are wrapped within a perfectly chewy, crispy-edged chocolate chunk cookie that’s sure to make you swoon. Recipe lightly adapted from Love and Olive Oil.

I’m sorry, Ms. Jackson…These cookies are for real.

It’s very rare in our household that a new dessert becomes an instant Wallflour Boy hit. Unlike me, he prefers 2000s hip hop hits to 90s bubblegum pop and savory foods over sweet treats. There are, however, a few notable exceptions: French apple pie, cheesecake, and anything … Read more

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Old-Fashioned Iced Oatmeal Cookies

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Nostalgia never tasted so sweet! These old-fashioned oatmeal iced cookies are filled with warm spices & taste even better than the original that we grew up eating. Recipe very lightly adapted from Sally’s Baking Addiction.

This past weekend, I checked an unexpected item off my bucket list: I got to go to the one, the only…Super Bowl!

With an LA Rams victory on the horizon and high spirits flying all around, celebratory tailgates cookies were (of course!) the order of the day in our household. We decided to whip up a batch of these Old-Fashioned Iced Oatmeal Cookies, … Read more

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Orange Curd Pound Cake

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Add some zest to your dessert table with the perfect orange delight! Creamy, dense pound cake meets tangy ribbons of orange curd in this charming, fan-favorite sweet dish. Lightly adapted from Allrecipes.

Every once in a while, you find a dessert recipe that reminds you irresistibly of someone you know and love. For me, this beautiful, bright Orange Curd Pound Cake is 100% Rae.

Rae and I first met years ago at DreamWorks, back when I had just started my fourth year of grad school and she was managing global digital marketing campaigns for DWA. Every day that summer, … Read more

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Oatmeal Lace Cookies

Posted on by wallflourgirl

These Oatmeal Lace Cookies are the heavenly light delight you never knew you were missing–and take only 20 minutes to whip up! Overtones of brown sugar caramel blend perfectly with chewy oats and a crisp crunch.

What’s crispier than a newly-minted $10 bill, tastier than Chris Hemsworth lounging shirtless on the set of Thor: Ragnarok, and even sweeter than coming home to a hot shower & homemade quesadillas (courtesy of the one and only Wallflour Boy)?

100% these Oatmeal Lace Cookies. Friends, bookmark these now and thank me later–20 minutes later, to be exact!

Taste, texture, time. These cookies … Read more

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Chocolate Truffle Cookies

Posted on by wallflourgirl

These chocolate truffle cookies are a chocoholic’s dream come true! Deep, fudgy flavors meet incredible texture in this surprisingly light, easy-to-make dessert. You’ll find yourself easily inhaling one, two, or maybe even five! Lightly adapted from Allrecipes.

So I happened to be reading the Wikipedia entry for the seven deadly sins the other day and realized at one point that I was making a mental checklist as I went…I’ve been known, for instance, to procrastinate going to bed because I’m too lazy to even get off the couch (sloth), and please never ask me about my utterly gorgeous … Read more

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Pumpkin Cake Roll with Cream Cheese Frosting

Posted on by wallflourgirl

This Pumpkin Cake Roll with Cream Cheese Frosting is much easier to make than it looks! Featuring a springy, spiced pumpkin cake filled with sweet cream cheese frosting, it’s the perfect dessert to impress during any season.

I don’t know who needs to hear this, but it is absolutely acceptable to make pumpkin desserts in March.

You will not descend into Dante’s Sixth Circle of Hell.

You will not be smitten (smited? smote?) by the wrath of fifteen angry pagan gods.

You will not have to go to jail without passing GO and collecting $200.

What you will do is … Read more

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Vegan Caramelitas

Posted on by wallflourgirl

When it comes to vegan desserts, these Vegan Caramelitas are among the best I’ve ever had! A golden brown sugar crumb filled with layers of chocolate and dairy-free caramel makes these quick bar cookies an irresistible addition to any dessert spread.   

The first time my college roommate caught me eating her homemade caramelitas, she suggested (rather mildly) that I could just take one and eat it if I wanted. You see, she had put them in the freezer for safekeeping and invited me to help myself anytime–but in my half-hearted attempt at self-control, I politely declined her invitation every time. … Read more

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